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Aydin Fried  Liver | Edirne Ciğeri | Leaf Liver | Edirne Meatballs | Chicken in the pan | Grill types

Aydın Tava Ciğer (Aydın Fried Liver)

Established in 1998, Aydın Tava Ciğer (Aydın Fried Liver) has provided high quality service to its customers and has become a trademark not only with fried liver but also with its variety of other products.

The economic competition for Fried Liver has long been a tool for Aydın Tava Ciğer to distinguish itself from others. Aydın Tava Ciğer has always been forward looking and critical minded,and provided the best level of service and food presentation to its customers.

Aydın Tava Ciğer (Aydın Fried Liver)
Aydın Tava Ciğer (Aydın Fried Liver)

Stopover for Indispensable Taste

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